Agua de Jamaica is a Mexican, Central American, and Caribbean drink, which is essentially a tea made from hibiscus calyces. It is very refreshing when served chilled, and relaxing when served warm, but is most often served chilled.

Hibiscus has long been used in herbal remedies, and this drink is known in Mexico and Central America as an "agua fresca," (lit. "fresh water") meaning a cheap beverage. It has been proven to help lower blood pressure, in part due to its mild diuretic properties. This drink is also a beautiful deep ruby red color, which is very pleasing to the eye.

Ingredients

Makes 1/2 a gallon

  • 1/2 cup of dried hibiscus calyces ("Flor de Jamaica")
  • 8 cups water
  • About 1/2 cups sugar, or to taste
  • Rum, ginger, thinly-sliced lime garnish (optional)

Steps

  1. 1
    Bring 4 cups of water to a boil.
  2. 2
    Add 1/2 cup Flor de Jamaica and 1/2 cup sugar. If adding ginger, add it to the mixture at this point, also, to taste.
  3. 3
    Allow mixture to boil for about 2 minutes, stirring occasionally.
  4. 4
    Cover and allow to steep for about 10 minutes.
  5. 5
    Strain this infusion into a separate container, add the remaining 4 cups of cold water, and mix well. If adding rum, mix in at this step.
  6. 6
    To serve immediately, pour over ice. Otherwise, allow it to cool in the refrigerator until it is time to serve.
  7. 7
    Enjoy your cultural beverage!

Community Q&A

  • Question
    Is hibiscus bad for arthritis?
    Community Answer
    Community Answer
    Definitely not. You can talk to your doctor if you are worried, but the hibiscus should have no impact on your arthritis at all.
  • Question
    Is this good when my liver is not functioning well?
    Community Answer
    Community Answer
    No, it's not. Your liver processes and gets rid of toxins. If it is not working well, you need to see a doctor.
  • Question
    Will this tea make me lose weight?
    Matthew Farmer
    Matthew Farmer
    Community Answer
    Green tea prevents constipation and helps one lose weight. Research reveals that oolong, a semi-fermented tea, may have a stronger effect than even green tea. It promotes fat burning, is said to help reduce cholesterol and the concentration of fat in the body. Two cups per day is recommended.
  • Question
    My Jamaica flowers have white spots. Are these mold? Would this still be safe to drink when boiled?
    Community Answer
    Community Answer
    You wouldn't risk mold with anything else, don't risk it with this. You might not get the right taste either.
  • Question
    How bad is it for the liver?
    Matthew Farmer
    Matthew Farmer
    Community Answer
    Green tea can cause liver damage in high amounts. Green tea might be might be tasty and refreshing, and it might seem like a natural way to ward off cancer, but in concentrated amounts it can also damage your liver.

Warnings

About This Article

wikiHow is a “wiki,” similar to Wikipedia, which means that many of our articles are co-written by multiple authors. To create this article, 20 people, some anonymous, worked to edit and improve it over time. This article has been viewed 221,944 times.
175 votes - 96%
Co-authors: 20
Updated: May 6, 2021
Views: 221,944
Categories: Flower Tea