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This chocolate and peppermint drink is popular amongst college students. It's taste is so much like the actual peppermint patty dessert, that it can't be passed on. Here are some of the ways to make a peppermint patty shooter.
Ingredients
Chocolate Syrup
- 1 shot (30 ml) peppermint schnapps
- 1 squirt chocolate syrup
Chocolate Milk
- 1 1/2 oz (45 ml) peppermint schnapps
- 1/2 oz (15 ml) chocolate milk
Cream
- 1/2 oz (15 ml) crème de cacao
- 1/2 oz (15 ml) peppermint schnapps
- 1 oz (30 ml) cream
Steps
Method 1
Method 1 of 3:Using Chocolate Syrup
Method 1
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1Pour the shot of peppermint schnapps into a shot glass.[1]
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2Shoot the drink, but keep it in your mouth.Advertisement
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3Add the squirt of chocolate syrup in.
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4Shake your head in a vigorous manner. Swallow the contents.Advertisement
Method 2
Method 2 of 3:Using Chocolate Milk
Method 2
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1Add some ice cubes to a cocktail shaker, if wanted.[2]
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2Measure and add the peppermint schnapps and chocolate milk.
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3Cover the cocktail shaker with a lid. Shake vigorously.
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4Strain the contents into a shot glass.Advertisement
Method 3
Method 3 of 3:Using Cream
Method 3
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1Add some ice cubes to a cocktail shaker, if wanted.[3]
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2Measure and add the crème de cacao, peppermint schnapps, and cream.
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3Cover the cocktail shaker with a lid. Shake vigorously.
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4Strain the contents into a shot glass.Advertisement
Things You'll Need
- Cocktail shaker, with lid
- Attachable strainer
References
About This Article
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