How to Make Sweetcorn Jelly

This gelatin treat is different from your traditional dessert. Try this sweetcorn jelly recipe.

Ingredients

  • 1 packet gelatin
  • 3 cups water
  • 1/2 cup sugar
  • 1 tin sweetcorn (with the liquid)
  • 1/4 cup milk
  • Strawberries, for garnish

Steps

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    Measure and pour the milk and water into a medium sized saucepan.
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    Pour the gelatin powder.
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    Measure and add the sugar.
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    Bring the mixture to a boil. Stir until the gelatin and sugar is dissolved.
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    Pour in the sweetcorn.
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    Use a ladle and pour the sweetcorn mixture into individual cups.
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    Put the cups in the refrigerator and chill them until firm.
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    Finished.
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References

  1. Original source of article, shared by Marianne49, Sweetcorn Jelly. All rights reserved.

About This Article

wikiHow is a “wiki,” similar to Wikipedia, which means that many of our articles are co-written by multiple authors. To create this article, volunteer authors worked to edit and improve it over time. This article has been viewed 25,905 times.
7 votes - 71%
Co-authors: 5
Updated: March 4, 2021
Views: 25,905
Categories: Jams and Jellies
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