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This is a simple shortbread recipe that even kids can make by themselves.
Ingredients
- 100 grams butter
- 150 grams plain flour
- 50 grams caster sugar
Steps
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1Weigh out 100 grams (3.5 oz) of butter then add 50 grams caster sugar cream together in bowl.
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2Weigh out 150 grams of plain flour and knead together.Advertisement
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3Roll out to about 1⁄2 inch (1.3 cm) thick then cut out chosen shapes.
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4Bake for 10 minutes at 160 °C (320 °F).
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5Leave to cool.
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6Whilst cooling, sprinkle on sugar.
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7Finished.Advertisement
Community Q&A
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QuestionHow do I make chocolate ganache?
Community AnswerCheck out the helpful tips in this article about how to make ganache on wikiHow.
Warnings
- If you are a child, get an adult to put in the oven for you.Thanks!
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Things You'll Need
- Wooden spoon or whisk
- Mixing bowl
- Scales
- Oven
About This Article
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