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Peach juice is delicious made fresh from a glut of peaches. It can be drunk on its own, or combined with other juices, cocktails, or punches to add peach flavor to the drinks.
Ingredients
- 6 peaches
- 150 ml (2/3 C) water
- 1 tablespoon (15 ml) lime juice
- 2 tablespoons (25 grams) sugar
- 2 ice cubes
Steps
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1Slice the peaches in half. Cut or scoop out the peach flesh.[1]
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2Advertisement
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3Blend to liquefy the ingredients.
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4Pour into a pitcher or jug for storage. Alternatively, pour direct into glasses for immediate serving. Add some ice cubes, and a garnish of a peach slice and mint leaf.[3]
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5Finished.Advertisement
Things You'll Need
- Blender
- Ice cube tray
- Knife and cutting board
- Spoon for scooping (optional if not using knife to remove skin)
- Serving glasses or pitcher/jug
References
About This Article
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