This recipe will help you make a popular Nigerian dessert. In Nigeria, puff-puffs are often eaten as a snack, after a meal as dessert, or even for breakfast.

Ingredients

  • 2 teaspoons of active dry yeast
  • 2 1/2 cups of flour
  • 1/2-3/4 cups of sugar
  • 2 cups of warm water
  • Oil for deep-frying

Part 1
Part 1 of 2:
Preparing the Batter

  1. 1
    Mix 1/2-3/4 cups of sugar, 2 cups of warm water, and 2 teaspoons of yeast together.
  2. 2
    Set the mixture aside. Let it sit for approximately 5 minutes.
  3. 3
    Add 2 1/2 cups of flour to it. Mix until it's smooth and not lumpy.
  4. 4
    Cover the batter with foil. Let it rise for approximately 1 to 2 hours.

Part 2
Part 2 of 2:
Frying the Puff-Puffs

  1. 1
    Pour oil in a frying pan on your stove. Put a little drop of the batter to the oil in order to see if it's hot enough; it should sizzle and start cooking immediately if the oil is hot enough.
  2. 2
    Use a spoon to gather up the batter and another spoon to form it into a ball. Drop it in the hot oil.
  3. 3
    Fry the batter until the bottom is golden brown.
  4. 4
    Flip and fry the other side until its golden brown as well.
  5. 5
    Use a large slotted spoon to take the puff-puff out the oil.
  6. 6
    Use paper towels to soak up any excess oil.
  7. 7
    Add powdered sugar to it. Serve and enjoy!

Community Q&A

  • Question
    How to bake a cake without an oven?
    Community Answer
    Community Answer
    Cakes require an oven to cook. You could make pancakes in a skillet or a mug cake in a microwave
  • Question
    How do I make pizza without an oven?
    Moses Shuldiner
    Moses Shuldiner
    Community Answer
    Use pita or other flat bread as a crust. Add your favourite toppings. Cook in the microwave. Start at a minute and a half. You can microwave longer if it is not cooked to your taste.
  • Question
    Can I add pepper in the puff puff?
    Bigbraingirl
    Bigbraingirl
    Community Answer
    Yes you can add pepper in the puff puff to make it a savory meal. Try using other spices such as salt or herbs as well.
  • Question
    Is there a need to use a kitchen scale?
    Bigbraingirl
    Bigbraingirl
    Community Answer
    All ingredients in this recipe are measured in cups, so there is no need to use a kitchen scale.
  • Question
    How do we make puff puff to be round?
    Bigbraingirl
    Bigbraingirl
    Community Answer
    To get the perfect round shape you can use two methods: 1. Use two spoons as shown in the article. 2. Use an ice cream scoop to form a ball shape.
  • Question
    If the mixture falls can it rise again?
    LaraKnowsHow
    LaraKnowsHow
    Community Answer
    No, that won't work since the rising agent can't be activated twice.
  • Question
    How to preserve my doughnuts at least for a week?
    Bigbraingirl
    Bigbraingirl
    Community Answer
    You can put the puff-puffs in the freezer for up to a month. Heat them in the microwave or oven when you want to eat them. Be aware that the texture and taste might not be as good as the fresh ones.

About This Article

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wikiHow is a “wiki,” similar to Wikipedia, which means that many of our articles are co-written by multiple authors. To create this article, volunteer authors worked to edit and improve it over time. This article has been viewed 49,055 times.
5 votes - 64%
Co-authors: 7
Updated: December 4, 2020
Views: 49,055
Categories: African Cuisine
Article SummaryX

Nigerian puff-puffs are a delicious sweet treat you can eat for breakfast, dessert, or a snack. All you need is active dry yeast, flour, sugar, and oil. First, mix ½ cup of sugar, 2 cups of warm water, and 2 teaspoons of yeast in a bowl. Let it sit for 5 minutes, then add 2 ½ cups of flour and mix it until it’s smooth. Cover the batter with foil and leave it to sit for 1-2 hours. After that, gather spoonfuls of batter and shape them into balls with a second spoon. Then, fry them in oil until they’re golden brown. Remember to flip them so both sides cook through. Once the puff-puffs have cooled, sprinkle them with powdered sugar like donuts. For more tips, including how to remove excess oil from your puff-puffs, read on!

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