How to Make Coconut Milk from Coconut Cream

Last Updated: August 6, 2020 Tested

When the pantry only contains coconut cream and you need coconut milk, don't despair! That cream can be turned into milk.

Method 1

Method 1 of 2:
Making Coconut Cream with Water

1
Purchase or take out the coconut cream can.
2
Open the can and pour the coconut cream into two bowls. Make sure to include an even amount of coconut cream in each bowl.
3
Add water to each bowl. The amount will depend on the consistency you want. It's best to add small amounts and build up rather than to overdo it.
4
Mix the coconut cream and water together thoroughly. The consistency should be smooth and look like - coconut milk!^{[1]
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5
Use or store. If storing, pour into a suitable storage container or jar and refrigerate (such as a glass jug or bowl with lid). Don't keep it longer than a few more days though or it will go off.

Method 2

Method 2 of 2:
Making Coconut Cream with Coconut Water

Using coconut water instead of just water will make the coconut milk sweeter; it will taste more like coconut than any of the coconut milk purchased from stores. It doesn't cost much more either.

1
Choose a suitable coconut cream. You can make this by the cup or by the quart.
2
Open the can. Pour the coconut cream into two bowls, in even amounts.
3
Add coconut water to each bowl. Mix it at the ratio of about 1 ounce of coconut cream to either 7 or 8 ounces of packaged coconut water.
4
Stir vigorously or shake. You now have coconut milk made at home.
5
Use or store. Refrigerate if storing, or follow the freezer method in the Tips.

Community Q&A

Question

How do I separate the oil from the cream after boiling?

KateKatey Girl

Community Answer

The easiest way to separate the oil is to refrigerate the cream. The oil will separate and rise to the top, then simply "scrape" the fat off the top with a large spoon.
Question

Can I freeze coconut milk made from coconut cream?

Community Answer

Yes. You can freeze coconut cream for up to 3 months, coconut milk, up to 1 month.
Question

How do you thicken coconut milk?

Community Answer

Place the milk in the fridge and leave it in there overnight. The water and the cream will separate and the cream part will thicken. Before use, separate the hardened part for your needs and strain away the water.