How to Make Caramel Coffee

Add the wonderful taste of caramel to your pot of coffee. There's no need to add sugar, as it's sweet as it can be.

  • Makes: 6 servings.

Ingredients

  • 6 tablespoons of coffee (any variety)
  • 4 1/2 cups of cold water
  • 1/2 cup of caramel dessert topping
  • Whipped cream (optional)
  • Chocolate toffees (chopped into small pieces)

Steps

  1. Image titled Make Caramel Coffee Step 1
    1
    Pour the caramel topping into your coffee pot.
  2. Image titled Make Caramel Coffee Step 2
    2
    Brew coffee as you usually make it with using cold water.
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  3. Image titled Make Caramel Coffee Step 3
    3
    Stir the finished coffee and the caramel together well.
  4. Image titled Make Caramel Coffee Step 4
    4
    Serve the coffee into individual cups.
  5. Image titled Make Caramel Coffee Step 5
    5
    Garnish each cup with a generous amount of whipped cream and chopped chocolate toffee bits.
  6. Image titled Make Caramel Coffee Intro
    6
    Finished.
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Things You'll Need

  • Coffee pot
  • Mug

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References

  1. "Caramel Coffee." Recipe. Kraft Halloween 2002: 21.

About This Article

wikiHow is a “wiki,” similar to Wikipedia, which means that many of our articles are co-written by multiple authors. To create this article, volunteer authors worked to edit and improve it over time. This article has been viewed 55,731 times.
28 votes - 80%
Co-authors: 7
Updated: May 6, 2021
Views: 55,731
Categories: Coffee
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